Family Food Garden may collect a share of sales or other compensation from the links on this page.
Without a doubt, gardening isn’t as simple as throwing some seeds in the ground & adding water and sunshine.
Often gardening can take years to get the hang of, not just the art itself, but understanding your local climate, microclimate and what varieties will work for your location. If you’re a beginner gardener or someone whose had a few challenges growing certain crops and vegetables, the more knowledge and practice you have the better gardener you’ll become. *Here are some beginner, intermediate and advanced skills to master*
The Easiest Vegetables to Grow
When you’re a beginner gardener it often helps to grow crops that are easier so you have a good first experience. Here’s my list of crops that can be easier to grow in your garden.
Does that mean you’re guaranteed to get harvests from all of these?
Unfortunately, garden yields can never be predicted.
Your soil quality, the weather that year and factors like watering, sowing depth, pests and disease etc all play a factor.
In general here are some of the easier crops for beginners to grow and master:
- Zucchini/summer squash
- Green Beans
The Hardest Crops to Grow
Now let’s take a look at some of the hardest crops to grow.
These are crops that can be challenging to grow, often because they need perfect temperatures or the right soil nutrients. If you love the taste of these crops you might be stubborn or be willing to put in the time to baby these crops to get harvests (I know I am!). It also might take playing around with varieties for a couple of seasons. Mastering succession sowing is one of the best ways to get the right timing for some of these crops.
- Broccoli– this crop can often be hard to get large broccoli heads from. Sometimes it helps to grow a hybrid if you’re in a warm climate, use light-weight row covers to block out some light and make sure the soil is rich and the plants are fertilized frequently during the heading period.
- Cool season crops in hot springs– This isn’t a crop so much as a crop category. Asian crops like pac choi, daikon and mustards, as well as radishes, spinach, arugula can all bolt in the spring (try & flower and go to seed) during those hot springs. Here are some tips to prevent to help with bolting if it’s a consistent problem in your area.
- Eggplant– Many of the fruiting crops require more time and heat in the garden, as well as balance of the right soil nutrients. For whatever reason, eggplant can be harder to grow than peppers and tomatoes.
- Cauliflower– just like broccoli, this crop can be hard to get a large enough head before the heat sets in. Rich soil and playing around with the right varieties and timing helps. It took me 3 stubborn years of trying before I got the hang of growing cauliflower!
- Onions- Onions grown from seed tend to have larger bulbs than the ones from onion sets. However growing from seed takes A LOT of time (12 weeks before transplanting) and onions require rich soil. You need to stop watering them towards the end of the season once the tops flop over too. A tricker crop to grow!
- Watermelons/Melons- Another challenging fruiting crop. If you have a short season then make sure you grow varieties that are less than 90 days and add a hoop tunnel to increase the heat and create a greenhouse effect.
You May Also Like: Winter Crops – A Quick Guide
Want to learn more about garden planning?
My ebook ‘Planning & Designing the Family Food Garden’ can help you plan a great gardening season. I also have ‘the Ultimate Printable Garden Planner’ which includes 23 pages for you to print off and stay super organized.
My name is Isis Loran, creator of the Family Food Garden. I’ve been gardening for over 10 years now and push the limits of our zone 5 climates. I love growing heirlooms & experimenting with hundreds of varieties, season extending, crunchy homesteading and permaculture.